Now they have saminila in burgers! What next! I hope everyone has been keeping track of the news, because they had a saminila outbreak in burgers, and a huge factory in the Northeast that had been around for about 75 years was shut down because of it's "less than satisfactory" grade of meat. Everyone please keep your eyes and ears open, and next time you want to grill out burgers, make sure that they are fresh and saminila-free!
Thursday, October 11, 2007
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